Summer Specials: Recipe of the Season!
- Simran Chidgopkar
- Feb 17
- 1 min read

Let us make Nachni or Ragi Ambil, A traditional Maharashtrian dish with a nutritious twist where it is also a dense and low calorie recipe. In Maharashtra, Ragi known as Nachni is a rich source of Calcium, Iron, Protein and Fiber. Thus it is a healthy recipe made in minutes and can be eaten by all age groups. Its also diabetic friendly and excellent for weight loss. Let us begin!
INGREDIENTS:
Ragi flour: 2 tsp
Buttermilk 200ml
Green chili and ginger garlic paste as per taste.
Salt and cumin powder as per taste.
PROCEDURE:
Mix Ragi flour 2 tsp in 200 ml of buttermilk.
Put the gas on medium flame and add green chili, ginger garlic paste, salt and cumin powder.
Stir the mixture for 5-7 minutes, make sure no lumps are formed.
Remove the mixture and enjoy the goodness.
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